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Fresh mozzarella and roasted peppers

Chef Jamie Young from Thirty 7 North and Melody Wagner from Il Giardino were here to talk about the upcoming “Best Of” gala.

WAVY/Megan Vazquez

Showdown in the THRS kitchen

Chefs from Venture Kitchen and Orapax give us a preview of the cooking competition coming to the Coastal Virginia Magazine Best of Party.

food

Delicious dishes from the sea

Chef Wes Stepp from Red Sky Cafe flawlessly whips up a coriander encrusted tuna and snapper with Blackberry Corn Relish

tues

Cajun seared New York strip of beef

Passion the Restaurant makes a delicious Cajun seared New York strip of beef with stone ground white grits and red-eye gravy.

Thurs

Cajun corn flake-crusted pork chops

Cajun Corn Flake-Crusted Pork Chops with all the fixin’s: Fresh fruit salsa, Cajun rice pilaf with roasted corn, black beans, and summer sla…