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Scrumptious pan roasted flounder

Pete Stein, from Steinhilber’s Restaurant, prepared a Pan Roasted Flounder with sauteed collard greens, warm crab, arugula and tomato salad,…

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Pan seared blackened shrimp

Chef Bryant Gallaher from FOX’s hit reality series Hell’s Kitchen is whipping up pan seared blackened shrimp.

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Delicious swordfish tacos

Chef Carlton Barnes from Olde Towne Tavern in Hampton is making a menu favorite: swordfish tacos.

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Turkey scallopini pomodoro

The amazing Chef Bob Hirasawa from Farm Fresh is making a turkey scallopini pomodoro.

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Pear pig and fig flatbread

Rachel Slonsky and Kayla Washington from Bar Louie at Peninsula Town Center make pear pig and fig flatbread.

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Pan-Seared Venison Sausage

Chef Garett Barner from Passion the Restaurant makes pan-seared venison sausage with caprese nectarines.