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Outer Bay Feast

NY Strip, Duck, local Wahoo; prepared by Chef Wes Stepp from Red Sky Cafe.

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Brazilian style strip steak

Chef Bob Hirasawa makes Brazilian style strip steak with chimichurri sauce and mashed plantains.

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Chorizo, Chicken & Crawfish!

Chef Troy Camacho from The Casual Gourmet is making Chicken & Crawfish Gumbo in THRS kitchen.

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Savory Pies with Chef Bob

Chef Bob Hirasawa, from Farm Fresh, delights The Hampton Roads kitchen with some savory pies.