PORTSMOUTH, Va. (WAVY) – Chef Kyle Fowlkes from Cyprus Grille at Embassy Suites in Hampton was in the Hampton Roads Show kitchen Friday.
Chef Fowlkes made Blue Corn Pancakes with Peach Compote along with a Breakfast Burger.
They’ll be open for Easter brunch and have a brand new Spring menu.
Cyprus Grille at Embassy Suites Hampton
Coliseum Drive – Hampton