PORTSMOUTH, Va. (WAVY) – Chef John McLaurin from Mangia Qui Italian Bistro in Virginia Beach whipped up a tasty and delicious pineapple peach pork chops with zucchini and summer squash.
Wine Tasting – Saturday at 3pm (French Wines)
$18 per person
Tasting 5 wines with Hors d’oeuvres
Mangia Qui Italian Bistro
550 Independence Blvd – Virginia Beach
This segment of The Hampton Roads Show is sponsored by Mangia Qui Italian Bistro.