PORTSMOUTH, Va. (WAVY) – We got a taste of the Outer Banks today in our Hampton Roads Show kitchen. Chef Frank Griffis from Jolly Roger in Kill Devil Hills, North Carolina made for us one of his breakfast favorites, the Spanish Omelet.
Enjoy nightly specials and a the best breakfast on the Outer Banks.
Jolly Roger Restaurant
1836 North Virginia Dare Trail
Kill Devil Hills, NC
This segment of The Hampton Roads Show is sponsored by Jolly Roger Restaurant.