PORTSMOUTH, Va. (WAVY) – We got a great taste of the sea today as Chef Bob-O from Stillwater Tavern in Hampton came into our kitchen and made Crab Cakes with Sweet Chili Pirate Sauce served with Roasted Red Potatoes and Skillet Cooked Vegetables.
Stillwater Tavern is one of the great restaurants participating in Hampton Restaurant Week which is going on now through Sunday.
555 Settlers Landing Rd – Hampton
Hampton Restaurant Week
Now through Sunday, March 13th
This segment of The Hampton Roads Show is sponsored by Hampton Restaurant Week.