PORTSMOUTH, Va. (WAVY) – Chefs David Barbour and Frank Griffis from Jolly Roger in Kill Devil Hills were in The Hampton Roads Show kitchen this morning whipping up a tasty seafood gorgonzola with spinach and tortellini.
Jolly Roger Restaurant
1836 North Virginia Dare Trail
Kill Devil Hills, NC
This segment of The Hampton Roads Show is sponsored by Jolly Roger.