PORTSMOUTH, VA (WAVY) – Chef Garett Barner with Passion-The Restaurant was in the kitchen making an amazing dish. He made lobster rolls with Kobe beef along with ramen noodles in a miso lemongrass broth. Owner, Diane Gomori also joined us to talk about some of the restaurant’s specials and upcoming events.
1036 Volvo Parkway
For more information, visit www.passiontherestaurant.com
This segment of The Hampton Roads Show is sponsored by Passion-The Restaurant.