Stracciatella with The Culinary Institute of Virginia


PORTSMOUTH, Va. (WAVY) – Chef Troy Camacho, from Casual Gourmet at the Culinary Institute of Virginia, stopped by The Hampton Roads kitchen Wednesday to prepare one of his favorites dishes: stracciatella with garlic bread. Mouth watering delicious!

Culinary Institute of Virginia
Casual Gourmet
Call: (757) 217-3189

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