Fresh spring salads on THRS


PORTSMOUTH, Va. (WAVY) – Chef Jeff Brown with Cotton Southern Bistro stopped by The Hampton Roads Show Wednesday to make a couple of spring salads. Today, he is making a Butter Lettuce, Radish and Avocado Salad with Mustard Dressing and a Garden Greek Salad with Roasted Beets & Olives.

Cotton Southern Bistro
648 Grassfield Pkwy #12
(757) 609-3156

New Location Coming Soon
Hilltop West Shopping Center – Virginia Beach
(757) 961-6474

This segment of The Hampton Roads Show is sponsored by Cotton Southern Bistro




blog comments powered by Disqus