Shrimp and Grits

PORTSMOUTH, Va (WAVY) — Chef Tyler Johnston from Harpoon Larry’s Fish House & Oyster Bar in Newport News stopped by The Hampton Roads Show Friday to make Shrimp and Grits. He’s one of the chefs participating in the History Bites event at the Mariners’ Museum tomorrow night!

History Bites
Saturday at 6 p.m.
Mariners’ Museum
Newport News
Tickets & information: BattleOfHamptonRoads.com

Harpoon Larry’s Fish House & Oyster Bar
621 J. Clyde Morris Blvd – Newport News
(757) 827-0600
HarpoonLarrys.com

This segment of The Hampton Roads Show is sponsored by History Bites – Mariners’ Museum.

 

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