Big Game Finger Foods

biggamefood

PORTSMOUTH, Va. (WAVY) – Chris Hill from the Bachelor Kitchen stops by THRS to make his favorite finger foods for the Big Game.  Today he is making Gourmet Pigs in the Blanket, Goat Cheese Deviled Eggs and a Bourbon Blood Orange Crush.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s